Description
This no-cook protein power bowl is the ultimate fast and nutritious meal—packed with lean protein, fiber, and healthy fats. Perfect for lunch or dinner, it’s ready in under 5 minutes and requires zero cooking!
Ingredients
Scale
- 1/2 cup canned black beans (rinsed and drained)
- 1/2 avocado, sliced
- 1/3 cup shredded cooked chicken (rotisserie or meal-prep)
- 1/4 cup cherry tomatoes, halved
- 1/4 cup artichoke hearts, chopped
- 2 tbsp sliced green olives
- 1 cup mixed leafy greens
- Salt and pepper to taste
- Optional: Olive oil drizzle or lemon juice for flavor
Instructions
- Start by layering the mixed greens at the bottom of your bowl.
- Arrange the black beans, avocado, shredded chicken, cherry tomatoes, olives, and artichoke hearts on top.
- Sprinkle with salt and pepper.
- Add a light drizzle of olive oil or fresh lemon juice if desired.
- Serve immediately or refrigerate for up to 1 day.
Notes
- You can substitute shredded chicken with tuna, boiled eggs, or chickpeas for different protein sources.
- For a vegan version, use tofu or tempeh and skip the chicken.
- Want extra flavor? Add a drizzle of your favorite vinaigrette or tahini dressing.
- This bowl is meal-prep friendly: store ingredients separately and assemble fresh before serving.
- Add quinoa or brown rice for a heartier meal with complex carbs.
- Prep Time: 5
- Category: Breakfast, High-Protein, No-Cook
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 420 kcal
- Sugar: 6 g
- Sodium: 350 mg
- Fat: 22 g
- Saturated Fat: 5 g
- Carbohydrates: 26g
- Protein: 35 g
- Cholesterol: 220 mg